6 modi per cucinare le melanzane

6 delicious eggplants recipes for the summer

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June events and recipes from alla Madonna del Piatto Cooking School

Spring in Umbria is a feast for eyes and soul alike. There are flowers everywhere and magnificent festivals in which many local residents don medieval garb and hold days of concerts, processions, crossbow tournaments, and medieval reenactments.

Flea and flower markets flourish, especially on weekends. Local hiking trails and mountain paths come alive with poppies, along with hikers, cyclists, and horseback riders. Everybody is out and about.
You have too many choices and to litte time to visit Umbria? If you are here during this beautiful time of the jear, don’t miss these 4 festivals which give you an opportunity to mingle with the locals, learn about their traditions and taste some fabulous foods:

 

1. Fior di Cacio Cheese festival in Vallo di Nera, not far from Spoleto, June 10-11th

2. Mercato delle Gaite medieval market  festival, in Bevagna, 15 to 25th June

3. Festa della Lavanda, Lavender Bloom festival in Castelnuovo di Assisi, June 17-18th and 24-25th

Lavender fields with view on Assisi Umbria

4. Infiorata Spello, the street of the beautiful village are covered in paintings made with flowers to celebrate Corpus Christi, June 18

flower

 

 

 

 

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Permalink link a questo articolo: //incampagna.com/it/four-june-events-you-dont-want-to-miss-in-umbria-right-now/

A Kitchen with a view on Tour!

A Kitchen with a view goes on tour in the US! Read more….

Permalink link a questo articolo: //incampagna.com/it/a-kitchen-with-a-view-us-book-tour-2017-you-are-invited/

Piadina leggera senza glutine allo yogurt

  • 140 g farina senza glutine
  • 140 g yogurt bianco intero
  • 1/2 cucchiaino  sale
  • 1 cucchiaio di olio di oliva
  • 1 e 1/2 cucchiaino (5 g)  lievito istantaneo
  • 1 cucchiaio di polvere di Psyllio

Mescolare tutti gli ingredienti e formare un impasto morbido, aggiungere acqua se necessario. Stendere l’impasto, alto non più di 1/2 cm, fra due fogli  di carta da forno. Cuocere su piastra o testo umbro da entrambi  lati fino a che dorato, circa 20 minuti. Servire caldo. Se cucinate etnico, questa piadina è un ottimo sostituto delle tortillas messicane.

Permalink link a questo articolo: //incampagna.com/it/easy-gluten-free-flatbread/

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